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Chicken Reshemi Kabab

Chicken cooked with cashew nuts and cheese

Chicken Motiya Kabab

Minced Chicken coated with cottage cheese

Chicken Seekh Kebab

Rolls of minced chicken and fresh coriander and spices barbecued in Tandoor.

Ginger Chicken Tandoori

Chicken marinated in garlic, ginger and spices, roasted in Tandoor

Kashmiri Chicken Tandoori

Chicken coated with four different seed grains, cooked in Tandoor

Honey Chicken Breast

Chicken Breast marinated and cooked with honey

Mughali Chicken Boti

Boneless chicken marinated, cooked with cheese

Badami Chicken Breast Tandoori

Chicken Breast marinated, roasted in tandoor with almond coating

Chicken Breast Tandoori

Tender breast of chicken marinated in yogurt and spices, grilled in Tandoor

Plain Chicken Tikka

Chicken Nuggets marinated in tandoori masala and grilled in Tadoor



The Sultani, Level 5, Hotel Flamingo Tasik Ampang,Jalan Hulu Kelang, Ampang, Selangor, Malaysia Tel: 03 - 42517360 Hand Phone: 012-2959060 | 014-6215334 Email:


Every day 11am - 11:30pm




Our Story

We Serve

Mughlai Menu

Persian Menu


Best romantic restaurant
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Kashk-e Bademjan

Main ingredients are Kashk, aubergine, mint and garlic, fried onions and some chopped walnut. We are serving this food with our hot fresh bread that our chef baked in Tandoor.


Vegetarian Beryani

High grade basmati rice cooked with assorted vegetables and spices



a Middle Eastern and Arabic food dip or spread made from cooked, mashed chickpeas blended with tahini and olive oil


Mattar Paneer

Fresh peas cooked in mild spices with cottage cheese.

Kindly take a look at all of our menu items


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Koobide Kebab

Koobide Kebab is an Iranian minced meat kabab which is made from ground lamb, beef marinated with Kiwi, often mixed with parsley and chopped onions. Served with rice and barbequed tomato.

Gheyme Stew

a Persian stew of which the main ingredients are cubed lamb, tomatoes, yellow split peas, onions, tomato paste and dried lime. Garnished with thin potato fries and served with rice.


Chicken Kebab

Pieces of chicken first marinated in minced onion and lemon juice with saffron then grilled over a fire. It is served with grilled tomato and pepper.


Zereshk rice with chicken

High Grade rice cooked with saffron and Zereshk. (Zereshk is the Persian name for the dried fruit of Berberis vulgaris). It is served with Fried chicken.

Kindly take a look at all of our menu items


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Chicken Tandoori

Tender chicken marinated in yogurt and spices grilled in our Tandoor

Beef Khara Masala

Beef cooked with the chopped garlic, onions and ginger with a touch of clove oil and spices from the sub-continent


Sultani Prawn Massala

Prawn coked with pomegranate chutney, chrome seeds and methi (Fenugreek) Leaves


Seekh Kebab Massala

Minced lamb/chicken and onion with special traditional spices, grilled in Tandoor

Kindly take a look at all of our menu items


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