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The Sultani · À La Carte

Naan & Bread

Freshly baked breads cooked in traditional tandoor.

Naan

Traditional Indian breads baked fresh in the tandoor.

Plain Naan

Classic tandoor-baked naan with butter.

RM 7.00

Kalwanji Naan

Naan topped with nigella seeds and butter.

RM 10.00

Garlic Naan

Naan topped with fresh garlic and butter.

RM 10.00

Butter Naan

Naan generously brushed with butter.

RM 10.00

Roghni Naan

Naan topped with fragrant oil and spices.

RM 10.00

Fruity Naan

Naan topped with dried fruits and nuts.

RM 10.00

Kashmiri Naan

Naan topped with almonds, walnuts and raisins.

RM 15.00

Keema Naan

Naan filled with spiced minced meat.

RM 16.00

Afghani Naan

Naan topped with egg and spices.

RM 15.00

Aloo Masala Naan

Naan filled with spiced potatoes.

RM 10.00

Onion Naan

Naan topped with caramelized onions.

RM 10.00

Chili Naan

Naan topped with green chili and spices.

RM 10.00

Cheese Naan

Naan filled with melted cheese.

RM 14.00

Cheese Meena Naan

Naan filled with cheese and spiced meat.

RM 18.00

Roti & Bread

Traditional Indian breads to complement your meal.

Tandoori Roti

Thin whole wheat bread cooked in the tandoor.

RM 7.00

Tawa Paratha

Layered whole wheat bread with butter.

RM 10.00

Chapati

Simple unleavened whole wheat bread.

RM 5.00

The Sultani

Royal Mughlai dining at Hotel Flamingo, Ampang — India & Pakistan's imperial kitchens, brought to Kuala Lumpur.

Visit

Hotel Flamingo, Ampang
Kuala Lumpur, Malaysia

Open Daily
10:00 AM – 10:00 PM
Monday – Sunday

Contact

WhatsApp: +60 19-652 9060
info@sultani.com.my

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