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The Sultani · À La Carte

Seafood Specialties

Fresh fish and prawns prepared in aromatic spice blends.

Seafood

Fresh seafood prepared with authentic spices and techniques.

Fish Kasuri

Fish cooked with fenugreek leaves and aromatic spices.

RM 28.00

Fish Sweet & Sour

Fish in a tangy, sweet and spiced sauce.

RM 28.00

Sultani Prawn Masala

Large prawns in a house special spiced masala sauce.

RM 35.00

Prawn Sweet & Sour

Prawns in a tangy, sweet and spiced preparation.

RM 35.00

The Sultani

Royal Mughlai dining at Hotel Flamingo, Ampang — India & Pakistan's imperial kitchens, brought to Kuala Lumpur.

Visit

Hotel Flamingo, Ampang
Kuala Lumpur, Malaysia

Open Daily
10:00 AM – 10:00 PM
Monday – Sunday

Contact

WhatsApp: +60 19-652 9060
info@sultani.com.my

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